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[Virtual K-Culture #65] K-Food Webtoon: Gimbap

Aug 18, 2020 | 513 Hit

The 9th episode of K-Food Webtoon Series is Gimbap!


Today we would like to introduce Gimbap, one of the favorite foods in Korea for picnics and trips, as it can be made quite conveniently and consumed easily. Gimbap is known as a popular Korean street food which goes well with other popular street foods Tteokbokki and Soondae.


The KCC launched the K-Food Webtoon series last April to introduce Korean food and recipes to provide an opportunity to learn to cook and try Korean food from home. We hope you will try these recipes and continue to experience Korean culture at home.


Past Episodes:

#1 Sujebi: http://canada.korean-culture.org/en/1155/board/919/read/102497

#2 Galbi-jjim: http://canada.korean-culture.org/en/1155/board/919/read/102667

#3 Bibim-guksu: http://canada.korean-culture.org/en/1155/board/919/read/102810

#4 Gungjung Tteok-bokki: http://canada.korean-culture.org/en/1155/board/919/read/103031

#5 Samgyetang: http://canada.korean-culture.org/en/1155/board/919/read/103289

#6 Kong-guksu: http://canada.korean-culture.org/en/1155/board/919/read/103450

#7 Kimchi-bokkeum-bap: http://canada.korean-culture.org/en/1155/board/919/read/103682

#8 Pajeon: http://canada.korean-culture.org/en/1155/board/919/read/103888


Sunmin Han worked as the head chef at the Korean Ambassador’s residence in Canada. She graduated from the International Cooking College in Korea, has a certificate from the Institute of Korean Traditional Food and worked as the head chef at the Korean Embassy in Indonesia.


About ‘Gimbap’

Gimbap(Korean style rice rolls) is made by spreading white rice on a sheet of Gim(dried laver), layering it with spinach, pickled radish, carrots, egg and beef, which makes beautiful color combination. Gimbab is well known as the go-to food for picnics and outings due to its’ easy recipe and convenience to take it to outings.


Source: Korean Food Promotion Institute



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